Home-made sausage rolls — by One wok, one pot, one pan on

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(makes 36-42 pieces) Once upon a time (until 3-4 years ago) i was under the impression that party pies and sausage rolls were just for...

Roasted brussel sprouts with mustard and mint — by One wok, one pot, one pan on

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(serves 2) Another brussels sprouts experiment - this time roasted rather than raw. I think i prefer this personally, the sprouts turn...

Pear & fennel salad with lychee balsamic — by One wok, one pot, one pan on

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(serves 2) So this was a bit of a cheat salad as it requires absolutely no work and was just an attempt to be healthy whilst ordering ...