Hazelnut Tiramisu with Frangelico — by One wok, one pot, one pan on

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(serves 8-10) Whilst i had the fridge stocked up with cream, mascarpone and eggs, i thought i may as well go all out with the tiramisu...

Green Tea Jelly with Sago — by One wok, one pot, one pan on

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(serves 10) Ok, so this doesn't even really count as a recipe as it doesn't actually get much easier than jelly, but i took so...

RDP: Experimenting with Easy Japanese — by One wok, one pot, one pan on

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If you had to eat one cuisine for the rest of your life, what would you choose? This is one of those silly questions that comes up here ...

Onigiri: Fresh Salmon & Dill, Tuna & Mayo — by One wok, one pot, one pan on

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(makes 16) We got this cool triangular mould for onigiri (triangular sushi balls) that i had been waiting to try out, so along came my...

Green Tea Tiramisu — by One wok, one pot, one pan on

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(serves 8-10) This was one of the dishes of the dinner party that required the most experimentation and prep, probably just because i ...

Sukiyaki Beef & Udon Hot pot — by One wok, one pot, one pan on

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(serves 4) So hot pot is one of those great cold winter night ideas which brings everyone together over one boiling pot of warm tasty ...

Teriyaki Chicken & Leek Okonomiyaki — by One wok, one pot, one pan on

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(serves 2) The non-vegetarian version of the night was with teriyaki chicken (classic) and leek, my alternative to too much onion! Sam...

Sweet Miso Eggplant & Shiitake Okonomiyaki — by One wok, one pot, one pan on

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(serves 2) My first memory of this dish was a number of years ago when my brother was going through some kind of 'iron chef, jap-i...

Duck Noodle Soup with Crunchy Leek — by One wok, one pot, one pan on

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(serves 1) Leftover duck should never be wasted, not only because it's a bit on the expensive side of meats but because the Chines...

Thai Red Curry with Duck & Eggplant — by One wok, one pot, one pan on

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(serves 6-8) Brr.. feels like winter has really settled in and it's only May. Thankfully Sydney winters are generally pretty mi...