Sunday
23 July 2017

Toasted muesli clusters
— by One wok, one pot, one pan on Sunday, 23 July 2017

Toasted muesli clusters
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(makes 1.5 L) This is my new favourite breakfast - high in fibre, nuts and seeds all toasted and crunchy with natural sweetness from t...
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Peking duck (from scratch)
— by One wok, one pot, one pan on Sunday, 23 July 2017

Peking duck (from scratch)
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Inspired from  The Art of Cooking (serves 6-8) Peking duck is a traditional Chinese food, fit for emperors! It's a complicated p...
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