Baby banana and blueberry muffins — by One wok, one pot, one pan on Friday, 26 October 2018

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(makes 24 mini muffins) Super simple recipe to use up our very ripe bananas and our delicious blueberries that we bought from Flemingt...

Powerful pear porridge — by One wok, one pot, one pan on Friday, 26 October 2018

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(serves 2, or 1 adult and a few baby breakfasts) Anneliese has loved pear porridge from the start and has probably had it almost every...

First birthday party! — by One wok, one pot, one pan on Sunday, 21 October 2018

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Our beautiful happy little girl turned out last week, and we have felt so blessed to have her in our lives. It has been quite a year wit...

Baby carrot and fruit cake — by One wok, one pot, one pan on Sunday, 21 October 2018

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(egg-free, dairy-free, nut-free, artificial sugar-free) (serves 10 to 12) Adapted from Belinda Jeffery This is a solid but mois...

Acai bowl — by One wok, one pot, one pan on Sunday, 21 October 2018

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(serves 2) Paul has started ordering this when we go out for brunch as it's light and refreshing (he is not really a breakfast per...

Olive oil toasted muesli — by One wok, one pot, one pan on Friday, 19 October 2018

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(makes about 1 kg) Adapted from Nourish Everyday Hubby and I have had an ongoing debate about coconut oil, so whilst we were still...

Baby strawberry and chia muffins — by One wok, one pot, one pan on Thursday, 4 October 2018

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(makes 36 mini muffins) (Adapted from Kidgredients) Prep time: 10 minutes Cooking time: 20 minutes Ingredients 250 g st...