Pineapple fried rice — by One wok, one pot, one pan on

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serves 4 This tasty Thai dish was one we only became converted to after ordering it from Holy Basil, Canley Vale once and the combination o...

Okonomiyaki (new trial) — by One wok, one pot, one pan on

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serves 6 to 8 Adapted from Just One Cookbook We are pretty happy with this okonomiyaki recipe that we've adapted from ' Just one coo...

Roasted cauliflower and chickpea soup — by One wok, one pot, one pan on

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Serves 4 to 6 Adapted from Floating Kitchen Yes, clearly I am going through soup season at the moment. It's easy to prepare in advance a...

Homemade lemonade — by One wok, one pot, one pan on

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Makes 2 litres Hurray we have inherited a lemon tree at our new place. Now that we do, I'm not sure we know what to do with so many lemo...

Potato and leek soup — by One wok, one pot, one pan on

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Serves 6 to 8 Adapted from Once upon a Chef Somehow my whole life I have missed making this soup, until recently. There's something so g...

Pandan waffles — by One wok, one pot, one pan on

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makes 6 waffles Adapted from Wok and Kin If you have ever been to Cabramatta and had a pandan waffle then you will know why this is worth ma...

Nilaga (Filipino beef stew) — by One wok, one pot, one pan on

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Serves 8 to 10 This Filipino beef stew is such a nice warm hearty winter comfort food. My good friend made this for us probably a year or tw...

Banana and peanut butter popsicles — by One wok, one pot, one pan on

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(makes 8 to 10) Tasty home-made ice blocks that just take a few minutes to make and are a great way to use up those dying bananas. Bananas a...

Potato boats (jackets) — by One wok, one pot, one pan on

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(serves 4) These potato boats are a great hit with my little one, she seems to like her meals with a story :) They are a bit more effort tha...

Pork spring rolls (Cha gio) — by One wok, one pot, one pan on

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Makes 30 to 35 rolls Adapted from Woks of Life These are similar to the vegetarian spring rolls we made earlier in the year but this time w...