Another fun cooking adventure, where Paul got a chance to
shine with his secret fried chicken recipe (documentation to come, though he refuses to give me the recipe :P), along with his well-considered twist on sides! We kept it a bit simpler this time as we had a wedding to attend after, but we had plenty of fun cooking and serving in the kitchen!
A lot easier to cook and get organised and be on time once we know the kitchen! :)
A lot easier to cook and get organised and be on time once we know the kitchen! :)
The menu
Breakfast
Truffle scramble eggs, with sourdough, fresh avocado and tomato |
Morning tea
Apple turnovers |
Lunch
Lots of chicken action! |
Paul's special fried chicken, roasted sweet potato with haloumi and candied olives |
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